White Recluse is an indica-dominant hybrid strain. Terpenes are compounds from the essential oils of the plant, responsible for the flavour and fragrance of the plant.
The White Recluse terpene is reminiscent of this plant variety because of its sweet taste with a hint of cheesy skunk. This product is organically and ecologically produced.
Terpescience terpenes are obtained by blending Limonene, Myrcene, CaryopHyllene, Linalool, Pinene and Terpineol.
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